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| Trita, Milan |
A number of restaurants dedicated to the burger have recently opened in Italy's fashion capital, and the Milanese are embracing the humble fast food with as much enthusiasm as Londoners and New Yorkers before them. At Trita, diners can choose from four different types of meat (we recommend the Kobe), two sizes, three kinds of bread and more than 15 toppings.
Read our full guide to the city's hottest burger joints, as well as the other nine things to fit in while you're in town, here.
