Italian food curated by 4COSE

Monday, 23 December 2013

Created by artists Cullinan Richards and Andrea Sassi of Dispari & Dispari Project, 4COSE sells a curated selection of the highest quality produce from Italy.

Four different products are available each month, chosen by Andrea, with the first exhibition showcasing salami and parmesan cheese from Reggio Emilia, Andrea's home town, and olive oil and pasta.

Visit 4COSE at 7 Vyner Street, London E2 9DG.